Jumeirah Carlton Tower - First Class Meeting and Reception Facilities

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At the Jumeirah Carlton Tower, we offer the finest eclectic modern cuisine with classical roots for all events. Influenced by our dedicated and highly professional team of chefs we offer a high standard of food service and enjoyment which has resulted in Simon Young, Executive Chef, being voted Banqueting Chef of the Year 2007.

Sample menus

• Canapes menu
• Day Delegate menu
• Day Delegate Buffet menu
• Buffet menu
• Finger Buffet menu
• The Ballroom menus
• The Garden Rooms menu
• Wine list

The recommended caterers we work in partnership with are:
Kosher: Tony Page, Carole Sobell and Sharett
Asian: Madhus

Our menus are tailored to suit each taste; whether the event is a seated lunch or dinner, a cocktail party with a mouth-watering selection of creative canapés or a buffet–style lunch board meeting.
Our experienced events team can create alternative dishes for any special dietary requirements you or your guests may have.